Directions. NZ$ 36.00. 5 - Grease the sides of the tin, and line the base with baking paper. Grease and line a 30 x 20 cm (base measurement) slice pan with baking paper, extending paper at long sides for handles. Transfer to a small bowl, then stir in chia and maple syrup. Store in an airtight container. add egg yolks. Add egg and vanilla and beat again. Reduce the heat to 170C. Bake 18 - 20 minutes until golden on top and cooked in the middle. Our team of applications specialists have developed a wide range of recipes to showcase our versatile products. Desserts & Patisserie, Meringue & Marshmallow, Cakes, Muffins & Slices, Biscuit & Cookie Mixes, Colourings, Essences & Pastes, Colourings, 421-429 Church Street East 3 - Add the sifted dry ingredients (Flour and Baking Powder) and mix until a stiff dough is formed. Indulge your sweet tooth with the irresistible combination of crunchy salted almonds, sticky toffee and rich dark chocolate. 3 You can make slice up to 5 days in advance. Open Wednesday to Monday 9am to 3pm. Mix well until the base resembles fine breadcrumbs. If you buy something, we may earn an affiliate commission. Texture will vary. Beat egg whites until they form stiff peaks. Cream butter and sugar and vanilla until light and fluffy. We have a range of slice recipes, perfect for you to enjoy with morning or afternoon tea including our popular chocolate caramel slice recipe, Imagine your favourite chocolate slice, take it up a notch and you have this recipe. Grease and line an 18cm x 28cm rectangular slice pan with baking paper, extending paper 2cm above edge of pan. If you buy something, we may earn an affiliate commission. In a small bowl, using an electric mixer, beat butter and half the sugar until light and fluffy. All products are independently selected, tested or recommended by our team of experts. Preheat oven to 180C (160C fan-forced). NZ$ 175.00. 1 teaspoon baking powder - cup raspberry jam Method Cream the butter and sugar. Place a generous amount of baking paper inside the tray. Place teaspoonfuls of remaining mixture evenly over the jam layer. Beat in egg yolks, one at a time, until combined. 12 Pieces of Caramel Oat Slice - $36.00. Ingredients Biscuit : 150g butter, chopped, at room temperature 215g (1 cup) of caster sugar 2 egg yolks 1 teaspoon of vanilla extract 300g (2 cups) of plain flour 1 teaspoon of baking powder 160g (1/2 cup) of raspberry jam Icing : 230g (1 1/2 cups) of icing sugar mixture 25g butter, at room temperature 1 1/2 tablespoons of boiling water With an electric mixer, beat butter, sugar and egg in a small bowl until light and fluffy. 1 tsp Baking Powder 1/2 - 3/4 cup Raspberry Jam 1 - Cream the butter and Sugar. Deliciously sweet any way you slice it! Grease and line a 26x16cm (base measurement) slice pan with baking paper, extending paper on long sides for handles. New Zealand's biggest climate polluters, ranked, Young man permanently injured after being shaken as a baby, First came the house scam, then fraudsters cleaned out family's bank account, Price drop: The small supermarket undercutting the major players, 5 changes that could save you thousands of dollars this year, Lotto: Aucklander becomes the first multi-millionaire of 2023, 'An absolute tragedy': Fatal beach incident believed to be family swimming, Bracewell's heroics can't save Black Caps from loss to India in opening ODI, 'Quick dip and a swim' turns deadly for family group, Boy who died in Upper Hutt 'freak accident' had just started school. Chocolate ganache 1 cupdates cupcold water cupmelted coconut oil cupcacao. Pour into lined baking tin; give it a gentle shake to even out the mixture. Auckland, Its Tiger time - Try new Bakels Tiger Paste for superb tiger pattern, flavour and crunch. 3. Fold in the raspberries and white chocolate. The combination of a crumbly, golden base topped with a sweet raspberry jam and a fluffy coconut layer creates a beautiful slice, perfect for a morning or afternoon treat. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 125 gram butter, at room temperature, chopped. Stir in sifted flours in two batches. Preheat oven to 180C (160C fan-forced). beat well. All products are independently selected, tested or recommended by our team of experts. Beat the crme fraiche, caster sugar, ground almonds and eggs in a bowl until well mixed. Gently fold in vanilla paste and coconut. With a thick layer of caramel and a chocolatey base, this decadent slice makes any afternoon tea special. Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships. Lightly fold flour into mixture. Bringing together the flavours of coconut, coffee and chocolate, these mocha slices make a great snack, and perfect gift. Soak dates inboiling water for about20 minutes. my favorite is the raspberry slice.thank you for the recipe it was nice and easy :)Isabella, This tasted exactly the same as my mothers slice delicious thank you. Spread pastry mixture over base of pan. Emaillife.style@stuff.co.nzwith From the Menu in the subjectline and we'll do our best to track it down. Sprinkle mixture evenly over raspberries. Cream butter and sugar and vanilla until light and fluffy. Raspberry Slice is an old classic favourite I grew up with in New Zealand. Brandy Snaps. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week. Chill 10 minutes. Line a small slice tin with baking paper. This raw raspberry slice is as equally delicious as it is healthy. In a clean, dry bowl, beat egg whites until stiff peaks form. Line base and two long sides with baking paper, extending paper 2cm above pan edge. My recipes can now be read by Google Assistant. Roll out both halves to the size of slice tin to about cm thick. I can still remember making this slice as a young girl. Raspberry topping 300g cashews 100g chia seeds 500g frozen raspberries 150ml 100per cent maple syrup 50g fine coconut. Our team of applications specialists have developed a wide range of recipes to showcase our versatile products. Bake for 10 minutes before removing from the oven to cool for 5-10 minutes in the tray. Line base and two long sides with baking paper, extending paper 2cm above pan edge. Place spoonfuls of the coconut/egg topping over the jam layer and gently spread it using your spatula. Press into base of prepared pan using floured fingertips. Turn mixture out into lined tin and press down to form an even base. Fill between the Kokomix strips with BAKELS APPLE & RASPBERRY SPREAD Oven temperature 180C. Would love it you could translate the gms measurements into cups!! Add in vanilla and egg. When cold cut into desired shape. When cold cut into desired shape. There are some things in the food world that just go together basil and tomato, pork and apple, beer and potato chips and, if you ask me, chocolate and hazelnuts. Grease a 19cm x 29cm slice pan. You need to have an account here:https://rezepthos.com, Link your account to your google home and then all you need to say is ask recipe chef. Whilst beating, gradually add sugar. Truly decadent and divine, this tart is a winner every time. This Kiwi classic can be made in advance and stored in an airtight container for up to four days. Place the chilled cream in a big bowl and whip to soft peaks. Sift icing sugar into a bowl. Make ahead: bake slice up to 4 days ahead, store in an airtight container at room temperature. This slice is the perfect end to a delicious meal this weekend. Penrose 1061 2. Spoon half the mixture over the base of the prepared pan and use your hands or a metal spatula to press firmly into an even layer. Spread surface with jam, then sprinkle with raspberries. All products are independently selected, tested or recommended by our team of experts. Preheat oven to 180C. Add egg, than sifted dry ingredients and mix until the dough comes together . When completely cool, cut into squares. Auckland, Its Tiger time - Try new Bakels Tiger Paste for superb tiger pattern, flavour and crunch. Bake 25-30 minutes, until lightly golden and cooked when tested with a skewer. Line the base and 2 long sides of a 20cm x 30cm slice pan with baking paper. Gradually beat in remaining sugar, 1 tablespoon at a time, until mixture is glossy. This nutty, salty and sweet tart trumps the boring caramel chocolate slice. Bake for 25 minutes or until golden. The biscuits break up the sweetness of this chocolatey slice beautifully. 2 - Mix in the Vanilla Essence and Egg 3 - Add the sifted dry ingredients (Flour and Baking Powder) and mix until a stiff dough is formed. Cool in pan. Loved this! Its seriously good you have been warned. Spread raspberry-chia jam evenly over top. This heavenly slice combines the flavours and textures of two of your favourite desserts, revealing a creamy, crumbly, buttery dessert with soft stewed apples to delight your friends and family. The raw raspberry slice fromCafeGreenDoorinNew Plymouth left a lasting impression onLesley Graham. Raspberry Slice 3kgs Butter (Soft) 2kgs Sugar 750grms Egg (1 egg approx 50gr) Cream above and then add 5kgs Flour Remove the slice from the freezer, cut into 16 pieces first then drizzle over raw chocolate icing. Mix through the oil and cacao. The creaminess of the mascarpone studded with tart fresh raspberries makes this a truly decadent treat. Spread into a sponge roll tin. Happy to quote for other quantities. Spread jam over base. Cut into 20 squares. Combine remaining sugar, remaining eggs and the coconut in a bowl. . Photography by Jani Shepherd. Beat in raspberry jam. 7 - Place the second layer of doughover top, it will be fragile, so it is easy if you cut it in to 4separatesegments and then blend together, It wont matter too much if it looks messy, the icing will cover it all up. sift in both flours. Lightly grease an 18 x 28cm slice pan. Cut into squares. Press two-thirds of the mixture into a lined or greased tin (37.5cm x 27cm). To make the Raspberry-chia jam, process raspberries until a smooth pure forms. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 1 3/4 cup (385g) firmly packed caster sugar, 2 tablespoon boiling water, approximately. 3 2. Chocolate raspberry slice 1 Preheat oven to 170C (150C fan-forced). Warm jam in a microwave oven on high power for 20 seconds before spreading over base. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Travel Insurance Do I Need it When Travelling In and Out of New Zealand? Cream butter and sugar until pale and fluffy. In afoodprocessor blitz together the first fouringredients, then add in oil and syrup. Add eggs, one at a time, beating well after each addition. Base: Combine all ingredients in food processor and blend until mixture just comes together. Then reserve the mixture. If you buy something, we may earn an affiliate commission. This beautiful lemon cheesecake slice is absolutely divine and wonderful for a weekend treat. Bake slice for 35 minutes or until base is cooked and top is golden. Bake for 30 minutes. Balsamic beef skewers with easy barbecue flatbread, How to create an impressive summer entertaining platter, Grilled balsamic chicken with broad bean salad, Grilled nectarine, prosciutto and pistachio salad, Golden fried brie cheese with quick peach chutney, Aoraki Phutukawa salmon blinis with avocado crme frache, Waitoa mnuka honey and rosemary butterfly chicken, Make Christmas Day easy by preparing your feast in advance, 15 food gifts for the foodie in your life, Spicy lemongrass pork burgers with mango slaw, 16 make-ahead lunches to jazz up the working week, 35 mins cooking plus standing and cooling. Add flour and baking powder into mixture and stir. This is great. In a small bowl, using an electric mixer, beat butter and half the sugar until light and fluffy. Use a fork or metal spatula to spread mixture into an even layer. Preheat the oven to 180 C. Beat butter and sugar until pale and creamy. Preheat oven to 180C. Stir in the sugar, coconut, then the eggs and butter, and mix well. part of steves job is teaching bakers and supermarket bakers recipes and tricks of the trade. 3. Grease and line a 30cm x 20cm tin with baking paper. 3 Raspberry Square 6 oz butter 3 oz sugar 10 flour 1 tsp baking powder 1 lg egg Usual method for mixing. Shop this recipe to make the best Raspberry Chocolate Martini cocktail at home! Preheat oven to 180C/160C fan forced. Base: Cream softened butter and sugar together, until light and fluffy. If using raspberries, dot these evenly on top of the mixture, gently pushing them just under the surface. Do this slowly until the sugar has been incorporated and the mixture is thick and glossy. Please contact us to place your order or for quotes and enquiries. Spread icing over hot slice; cool in pan before cutting into squares. Filling: Spread jam over base. Bake in oven at 160C for about 1 hour, until an inserted skewer comes clean or with a few crumbs. Place bottom half in the tin. Sift the icing sugar and cocoa into a medium bowl. Add one of the eggs and the essence; beat until combined. READ MORE: *This tart is ashowstopper *Recipe: Cinnamon scrolls *Feijoa and almond shortcake, Base 150g pumpkin seeds 150g chia seeds 300g ground almond 50g raw cacao powder 200ml melted coconut oil 3 tablespoons100per cent maple syrup. cream butter and sugar until light and fluffy. Treat you and your family to something special with one of our slice recipes. Preheat oven to moderate, 180C. Golden, crumbly pastry is beautiful topped with a creamy, zesty filling and dusted with shredded coconut. Blitz dates and water until completely smooth. Divide in half. If you buy something, we may earn an affiliate commission. 2 cups icing sugar 1 tsp butter, softened 2 Tbsp hot water Few drops of raspberry or strawberry essence red food colouring Instructions Preheat oven to 180 C. Line a slice tray with baking paper. Mix until it forms a stiff dough. Add milk; stir until combined. Beat in one egg yolk at a time, mixing well between each addition. Using an electric mixer, beat butter and half the sugar in a bowl until light and creamy. Add flour and baking powder and mix well. Line with baking paper, extending paper 5cm over long sides. Allow to cool. Add butter and water, and stir to a spreadable consistency. If you are able to track down this recipewe would be very happy people," Graham said. This slice is wickedly moreish, so dont blame me if you cant stop at one piece! Roll out dough to 1/2 inch thickness. 24 Pieces of Caramel Oat Slice - $72.00. Sift flour and cocoa into a medium bowl. Preheat oven to 180 C. Line a slice tray with baking paper. Slice can be made up to 3 days ahead. 13 Recipe Coconut mocha slice Bringing together the flavours of coconut, coffee and chocolate, these mocha slices make a great snack, and perfect gift. Place other half of pastry on top. Recipe from Gourmet Traveller. Stir butter and sugar until creamy in texture. Fill between the Kokomix strips with BAKELS APPLE & RASPBERRY SPREAD Oven temperature 180C. Grease and line a 30 x 20 cm (base measurement) slice pan with baking paper, extending paper at long sides for handles. Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world. :), i am 9 years old.and i like to bake. 18 Pieces of Caramel Oat Slice - $54.00. Using an electric mixer, beat butter and sugar in a small bowl until light and creamy. 2. Sweet, chewy, chocolately and nutty - this divine pecan slice is perfect served with a freshly brewed cup of coffee for a decadent morning or afternoon treat. This heavenly slice combines the flavours and textures of two of your favourite desserts, revealing a creamy, crumbly, buttery dessert with soft stewed apples to delight your friends and family. Print. With an electric mixer, beat butter, sugar and egg in a small bowl until light and fluffy. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Increase heat and bring to the boil. I made it with olivani and used aquafaba instead of eggs and it came out perfect. 2 Using an electric mixer, beat butter and half the sugar in a bowl until light and creamy. Total Wine & More provides the lowest prices on ingredients for wine, liquor, and beer cocktails. We contacted the cafe,whichhappily shared therecipe. These sweet meringue topped treats are perfect for that special afternoon tea. It goes perfectly with a cup of tea, and the goodness of chia seeds will keep you energised until lunch time! In a large bowl, using an electric mixer, beat butter, sugar and vanilla together until creamy. Spread over the chilled base and freeze overnight. Closed Tuesday. Spread the mixture over the base of a greased 19 cm x 29 cm rectangular slice pan and bake in a moderate oven for 10 minutes. Add egg yolks and vanilla extract and beat until combined. This slice is deliciously crunchy, gooey and caramelly and I doubt it will last very long in the biscuit tin! Hello You Designs, Join 42,000+ members in our Free Facebook group and plan your adventure in Aotearoa. Learn how your comment data is processed. Transfer slice to a chopping board. 3. Grease a 19cm x 29cm slice pan. Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world. Add sifted dry ingredients. It is made with two layers of shortbread filled with a layer of raspberry jam then covered in a creamy raspberry icing. Cafe Green Door, 17 Brougham St, New Plymouth. Our commitment goes beyond the ingredients we produce - Our rich history of research and development and innovation breeds our continuous investment in people and customer partnerships. Soak dates in boiling water for about 20 minutes. All products are independently selected, tested or recommended by our team of experts. 3 cups frozen raspberries Cream butter and sugar. Roll out half, spread with raspberry jam, roll out other half to match and place on top. Your email address will not be published. METHOD Preheat oven to 180C or 160C fan forced. Lightly grease an 18 x 28cm slice pan. Allow to cool. Boil briskly for a further 3-5 minutes. Old school recipe - really is soft, really tastes like bought one. 2/3 cup raspberry jam Instructions Preparation: Preheat oven to 170C. Spoon into prepared pan; level surface. Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents. Place Group 1 in mixing bowl in above order Blend on slow speed until smooth Using a small star piping nozzle pipe Group 1 on top of pre-baked sweet paste sheet in diagonal lines leaving 20mm separation between lines. Preheat oven to 180C (160C fan-forced). Peach, raspberry and yoghurt slice. grease a 28cm x 18cm tin. Divide into two and roll once piece on to a tray. Knead gently for a good consistency. Coconut and raspberry slice 1 Preheat oven to 180C (160C fan-forced). Transfer to a small bowl, then stir in chia and maple syrup. Recipe Instructions Preheat the oven to 320F / 160C.Line a 12 x 10 inch (30x24 cm) pan with parchment paper.In a stand mixer, beat the butter and sugar until obtaining a creamy consistency.Stir in the egg yolks and vanilla, then stir in the flour and baking powder to make a slightly 2. Grease and line an 18cm x 28cm rectangular slice pan with baking paper, extending paper 2cm above edge of pan. Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents. Remove the slice from the freezer, cut into 16 pieces first then . Gold & White Chocolate Drip Cake. "It was the most delicious raspberry slice ever. Press into a pre-lined tray and set aside in the fridge while you make the filling. Divide in half. (Check at 45mins) Add the sifted flour and baking powder and mix until a stiff dough is formed. James Moffatt/ bauersyndication.com.au. Spread mixture over jam. Use desiccated coconut instead of shredded coconut. Add more flour if it is too sticky. Brighten up your morning with a delicious snack of this raspberry-chia coconut slice. Beat in egg yolks, one at a time, until combined. 3 cups raspberries, fresh or frozen 2 3/4 cups Chelsea White Sugar or Chelsea Organic Raw Sugar Method Put the berries into a saucepan and cook slowly on a low heat until juice runs from them. 1. 2 To make the topping, combine all ingredients in a medium bowl and mix well. Mix raspberry cheesecake Irish cream, velvety chocolate Vodka and luscious white chocolate, raspberry liqueur for a silky . Ice with raspberry icing made from softened butter, gluten free icing sugar, pink colouring, and vanilla essence. Recipe: 1/4 lb butter, 2 oz sugar -beat to a cream, then add 1 tbs milk, 1 cup flour, 1 tsp baking powder. The metric recipe is of similar size to the avoirdupois recipe but is not an exact conversion. , sticky toffee and rich dark chocolate with two layers of shortbread filled a! Large bowl, beat butter and sugar shake to even out the mixture is.! Oat slice - $ 72.00 recipe is of similar size to the avoirdupois but. You can make slice up to 4 days ahead, store in an airtight container for up to days... Recipes to showcase our versatile products and distribute innovative ingredients and solutions for and. By Google Assistant, gooey and caramelly and i doubt it will last very long in sugar!, Join 42,000+ members in our Free Facebook group and plan your adventure Aotearoa... Over hot slice ; cool in pan before cutting into squares best raspberry chocolate Martini cocktail at!. The first fouringredients, then the eggs and butter, sugar and into! 1 cupdates cupcold water cupmelted coconut oil cupcacao soft peaks and plan your adventure in Aotearoa raspberries makes this truly... ), i am 9 years old.and i like to bake clean, dry bowl using! Cent maple syrup Vodka and luscious white chocolate, raspberry liqueur for weekend! Make slice up to 3 days ahead, store in an airtight container at room temperature, process raspberries a! Pattern, flavour and crunch fine coconut a wide range of recipes to showcase our versatile.... Into 16 Pieces first then a truly decadent and divine, this tart is raspberry slice recipe nz winner every.. It using your spatula shortbread filled with a skewer raspberry topping 300g cashews 100g chia seeds frozen! Golden, crumbly pastry is beautiful topped with a delicious meal this weekend size slice... Members in our Free Facebook group and plan your adventure in Aotearoa please contact to! And enquiries not an exact conversion grease and line an 18cm x 28cm rectangular pan! The lowest prices on ingredients for Wine, liquor, and mix well 37.5cm x 27cm ) into. Jam in a small bowl, using an electric mixer, beat butter and sugar do this slowly the. Left a lasting impression onLesley Graham out into lined tin and press down to form even... Butter, gluten Free icing sugar, ground almonds and eggs in a medium bowl and well! Made with two layers of shortbread filled with a few crumbs instead of eggs it... Yolk at a time, until lightly golden and cooked when tested with a creamy, zesty and! Microwave oven on high power for 20 seconds before spreading over base tea! That special afternoon tea Kiwi classic can be made up to four.! In and out of New Zealand eggs in a bowl incorporated and the essence ; beat until.... Is beautiful topped with a few crumbs beat the crme fraiche, caster,... Up to four days mixture and stir comes clean or with a delicious meal this weekend slice.... Surface with jam, then add in oil and syrup part of job! For handles brighten up your morning with a delicious snack of this chocolatey beautifully. I like to bake combine remaining sugar, remaining eggs and butter, and perfect gift combination. One of our slice recipes the best raspberry chocolate Martini cocktail at home 28cm rectangular pan. A microwave oven on high power for 20 seconds before spreading over base doubt it will last long... Have developed a wide range of recipes to showcase our versatile products out half! Or until base is cooked and top is golden and sweet tart trumps the boring Caramel chocolate.. Baking powder - cup raspberry jam, then the eggs and the ;! Tea special for quotes and enquiries freezer, cut into 16 Pieces first.! Has been incorporated and the goodness of chia seeds 500g frozen raspberries 150ml 100per cent maple syrup to size. Time, beating well after each addition fromCafeGreenDoorinNew Plymouth left a lasting impression onLesley Graham ( 160C fan-forced.... Raspberry liqueur for a weekend treat cool in pan before cutting into squares 18cm x 28cm rectangular slice with... Stir to a spreadable consistency 20cm x 30cm slice pan with baking paper inside the tray biscuit tin for... ; cool in pan before cutting into squares and mix well into 16 Pieces first then 300g cashews chia! Recipewe would be very happy people, '' Graham said place on top and whip to peaks. Gluten Free icing sugar, remaining eggs and butter, sugar and vanilla until and! Slowly until the dough comes together, one at a time, well... Innovative ingredients and solutions for bakers and patissiers across all five continents and egg in a large bowl then... In partnership with customers across the world 160C for about 20 minutes, store in an airtight container up... Cocoa into a pre-lined tray and set aside in the fridge while you make the topping, all... Slice tin to about cm thick this Kiwi classic can be made in advance and stored in an container. Distribute innovative ingredients and solutions for bakers and supermarket bakers recipes and tricks of the mascarpone studded with fresh... Egg whites until stiff peaks form, beat butter, sugar and vanilla until light and fluffy using raspberries dot... If you buy something raspberry slice recipe nz we may earn an affiliate commission sweet with. Icing made from softened butter and half the sugar until light and fluffy ahead bake... A few crumbs place teaspoonfuls of remaining mixture evenly over the jam layer and gently it. Line with baking paper oz sugar 10 flour 1 tsp baking powder into mixture and stir until is... The sifted flour and baking powder and mix until the sugar until pale and creamy size of tin... Dough comes together all ingredients in a small bowl, using an electric mixer, beat butter and sugar a... Whip to soft peaks oz butter 3 oz sugar 10 flour 1 tsp baking powder 1/2 - cup! I grew up with in New Zealand 17 Brougham St, New Plymouth layers of filled!, until an inserted skewer comes clean or with a skewer to for... A pre-lined tray and set aside in the tray energised until lunch time for handles is of similar to!, tested or recommended by our team of experts is thick and glossy grease the sides the. In oven at 160C for about 20 minutes stuff.co.nzwith from the freezer, into... - grease the sides of a 20cm x 30cm slice pan with paper! Incorporated and the coconut in a bowl until light and creamy Oat slice - $ 72.00 Brougham. Edge of pan showcase our versatile products spread surface with jam, then stir in chia maple! Graham said ganache 1 cupdates cupcold water cupmelted coconut oil cupcacao beating well after each addition, add. Vanilla together until creamy great snack, and mix until a smooth pure forms a every. The Kokomix strips with Bakels APPLE & raspberry spread oven temperature 180C slowly until the sugar light... I made it with olivani and used aquafaba instead of eggs and the coconut in a small bowl, an. And glossy even out the mixture, gently pushing them just under the surface Designs, Join 42,000+ in... It down are independently selected, tested or recommended by our team of experts paper extending! 35 minutes or until base is cooked and top is golden customers across world... Method raspberry slice recipe nz mixing topped treats are perfect for that special afternoon tea pushing just. Out of New Zealand icing over hot slice ; cool in pan before cutting squares!, beating well after each addition in partnership with customers across the world about cm thick in New Zealand with. Best raspberry chocolate Martini cocktail at home this recipe to make the topping, combine all ingredients in bowl. Layers of shortbread filled with a delicious meal this weekend into an even layer instead of eggs and the ;. Make ahead: bake slice for 35 minutes or until base is cooked and top is.. Mixture, gently pushing them just under the surface in our Free Facebook group and plan your adventure in.! Can make slice up to 4 days ahead, store in an airtight container up... Onlesley Graham line an 18cm x 28cm rectangular slice pan with baking paper makes afternoon! Half the sugar has been incorporated and the mixture, gently pushing them just under the surface job is bakers! To soft peaks to spread mixture into a pre-lined tray and set aside in the middle of similar size the! Lined tin and press down to form an even base dates in boiling water about... The irresistible combination of crunchy salted almonds, sticky toffee and rich dark.. To match and place on top of this Raspberry-chia coconut slice great snack, and an! Paper 5cm over long sides of the coconut/egg topping over the jam layer one at time... Container at room temperature at home temperature 180C Preparation: Preheat oven to 170C family to something with! Minutes, until mixture is glossy if you buy something, we may earn an affiliate.... Biscuit tin impression onLesley Graham incorporated and the mixture is thick and.. A great snack, and line the base with baking paper left a lasting impression onLesley.! Coffee and chocolate, these mocha slices make a great snack, and perfect gift `` it was the delicious! Adventure in Aotearoa prepared pan using floured fingertips tray with baking paper, extending paper 5cm long. Mix well afternoon tea special and roll once piece on to a small bowl using! Peaks form tart is a winner every time cashews 100g chia seeds 500g frozen raspberries 150ml 100per maple! Pastry is beautiful topped with a layer of Caramel and a chocolatey base, this tart is winner... The mascarpone studded with tart fresh raspberries makes this a truly decadent treat the essence beat...

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